Hello everybody, it’s Louise, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, vegetable soup. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Vegetable soup is one of the most favored of recent trending meals in the world. It’s easy, it is quick, it tastes yummy. It’s appreciated by millions every day. Vegetable soup is something which I’ve loved my whole life. They’re nice and they look fantastic.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook vegetable soup using 11 ingredients and 10 steps. Here is how you cook it.
The ingredients needed to make Vegetable soup:
- Get Ugwu vegetable
- Prepare Titus fresh fish
- Get White ponmo
- Make ready Rodo
- Make ready Shombo
- Prepare Tomatoes
- Prepare Seasoning
- Prepare Salt
- Get Palm oil
- Get Locust bean
- Prepare Onions
Instructions to make Vegetable soup:
- Blend all the pepper and onions
- Set a pot on heat
- Add palm oil and bleach it a bit
- Add slice onions
- Wash locust bean and your dice pomo
- Then add your blended pepper and leave to cook
- Wash your titus and add it to the stew
- Finally add your wash and shreded ugwu
- Allow to cook like five minutes and serve
- Eat with rice or any swallow of your choice
So that is going to wrap it up with this exceptional food vegetable soup recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
