Easiest Way to Make Quick “Multi-Modal” Use-up Turkey and Vegetable Soup

Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, “multi-modal” use-up turkey and vegetable soup. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.

“Multi-Modal” Use-up Turkey and Vegetable Soup is one of the most favored of current trending foods on earth. It is enjoyed by millions daily. It is easy, it is fast, it tastes delicious. “Multi-Modal” Use-up Turkey and Vegetable Soup is something that I have loved my entire life. They’re fine and they look fantastic.

To begin with this particular recipe, we must prepare a few ingredients. You can cook “multi-modal” use-up turkey and vegetable soup using 11 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make “Multi-Modal” Use-up Turkey and Vegetable Soup:

1. Get 2 litres turkey stock with plenty of meat bits in
2. Make ready 2 large potatoes, diced
3. Prepare 1 carrot, diced (Two would be better but I only had one left)
4. Get 1 onion, chopped
5. Prepare 1 lime, juice of
6. Make ready 3 sticks celery, chopped
7. Take 1 handful fresh coriander, chopped including stalks
8. Prepare 1 shallot, chopped
9. Get 2 tsp ground cumin
10. Take Salt
11. Get Ground black pepper

Steps to make “Multi-Modal” Use-up Turkey and Vegetable Soup:

1. Put 1 litre turkey stock, one potato, the carrot, onion, lime juice, one celery stick and half of the coriander into the soupmaker and push the start button.
2. Put remaining stock onto a simmer. Boil the other potato, drain and add to the stock.
3. As soon as the soupmaker sequence is finished add to the stock, stirring gently but thoroughly.
4. Bring to the boil, add the shallot and remaining celery and coriander and the cumin. Stir well and simmer for 20 minutes.
5. Season to taste and whizz if wished to desired consistency. However, the soupmaker will already have made half of the soup smooth and I left the rest of the meat and vegetables in small chunks. Serve piping hot with your choice of bread.

So that is going to wrap it up with this exceptional food “multi-modal” use-up turkey and vegetable soup recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!