Hey everyone, it’s Brad, welcome to our recipe site. Today, I will show you a way to make a special dish, spicy meatball & bean soup. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Spicy Meatball & Bean Soup is one of the most well liked of current trending meals on earth. It is easy, it is fast, it tastes yummy. It’s appreciated by millions every day. They are fine and they look wonderful. Spicy Meatball & Bean Soup is something which I’ve loved my whole life.
To begin with this particular recipe, we must prepare a few ingredients. You can cook spicy meatball & bean soup using 9 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Spicy Meatball & Bean Soup:
- Take 1 lb Ground Hot Italian Sausage
- Take 1/2 large Vidalia Onion
- Get 2 can Kidney Beans (16oz)
- Make ready 1/4 tsp Salt
- Get 1/4 tsp Ground Black Pepper
- Take 1 cup Water
- Make ready 2 cup Beef Broth
- Make ready 1/2 tbsp Dried Basil
- Make ready 1/4 cup Light Sour Cream
Steps to make Spicy Meatball & Bean Soup:
- Roll Italian sausage into 8 golf ball-sized meatballs. Sear in pot over medium heat, turning once to brown both sides. Set aside when finished.
- Roughly chop onion and add to pot/residual fat that meatballs were cooked in, along with salt and pepper. Cook over medium heat until soft.
- When onions are finished, add kidney beans, seared meatballs, beef broth, water, and basil. Bring to a boil, then cover and cook over low heat for at least 15 minutes or until meatballs are cooked through.
- When meatballs have cooked through, stir in sour cream and serve.
So that’s going to wrap it up with this special food spicy meatball & bean soup recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
