Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, crockpot buffalo chicken soup. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Crockpot Buffalo Chicken Soup is one of the most popular of recent trending meals on earth. It is easy, it is quick, it tastes yummy. It is appreciated by millions daily. Crockpot Buffalo Chicken Soup is something that I’ve loved my whole life. They’re nice and they look wonderful.
To begin with this particular recipe, we must prepare a few components. You can cook crockpot buffalo chicken soup using 7 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Crockpot Buffalo Chicken Soup:
- Prepare 1 (8 oz) package cream cheese
- Get 1 carton (4 cups)chicken broth or stock
- Prepare 1/2 cup onion
- Take 1/2 cup celery
- Prepare 3 cups or 3 (12.5 oz) cans of shredded chicken
- Make ready 1/3 cup franks red hot ordinal sauce
- Get 2 cups shredded cheddar cheese
Steps to make Crockpot Buffalo Chicken Soup:
- Microwave cream cheese for 45 seconds.
- Add hot sauce to cream cheese and whisk or stir to combine.
- Add everything but cheese to slow cooker (crockpot) and stir.
- Cook for four hours.
- Add 1/2 the cheese stir. Cook for 15 min.
- Add other 1/2 of cheese stir. Cook for 15 min then serve.
- Garnish with anything you like with chicken wings. (In the picture it is cheese, celery, and ranch)
So that is going to wrap it up for this exceptional food crockpot buffalo chicken soup recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
