Steps to Prepare Homemade Stuffed Pepper Soup - Slow Cooker

Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, stuffed pepper soup - slow cooker. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Stuffed Pepper Soup - Slow Cooker is one of the most popular of recent trending foods on earth. It’s simple, it’s fast, it tastes delicious. It is enjoyed by millions every day. Stuffed Pepper Soup - Slow Cooker is something which I have loved my whole life. They’re fine and they look fantastic.

To get started with this recipe, we must first prepare a few components. You can cook stuffed pepper soup - slow cooker using 13 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Stuffed Pepper Soup - Slow Cooker:

1. Take 1 tbsp. olive oil
2. Take 1 lb. ground beef (or ground turkey)
3. Take 1/2 yellow onion, diced
4. Take 2 large bell peppers, diced
5. Get 3 cloves garlic, minced
6. Make ready 1 can (28 oz.) unsalted crushed tomatoes
7. Make ready 1 can (15 oz.) fire roasted diced tomatoes
8. Take 1 can (8 oz.) unsalted tomato sauce
9. Take 3 cups unsalted chicken or beef broth
10. Get 2 tsp. each Italian seasoning, brown sugar, Worcestershire sauce
11. Get 1 tsp. salt
12. Take 1/2 tsp. each pepper, smoked paprika, dried basil
13. Prepare Cooked rice, for serving (or different grain of your choosing)

Instructions to make Stuffed Pepper Soup - Slow Cooker:

1. In a large skillet, heat the olive oil over medium heat. Once it's hot, add the ground meat and cook until it is browned throughout. Drain any excess fat if needed.
2. Grease your slow cooker and place all the ingredients EXCEPT for the rice. Stir everything well and then place the lid on and set the heat to low for 5-6 hours.
3. To serve, stir in some hot, cooked rice (or other grain) into individual bowls and top with some shredded cheddar cheese and enjoy!
4. You could also stir the rice into the soup and serve it that way, but since we usually have leftovers, I prefer to store the soup and rice separately so the rice doesn't absorb the majority of the liquid.

So that’s going to wrap it up for this special food stuffed pepper soup - slow cooker recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!