Step-by-Step Guide to Make Any-night-of-the-week Crockpot Tomato Soup

Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, crockpot tomato soup. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Crockpot Tomato Soup is one of the most favored of recent trending meals in the world. It is simple, it is quick, it tastes yummy. It is appreciated by millions daily. Crockpot Tomato Soup is something that I’ve loved my entire life. They’re fine and they look wonderful.

To begin with this recipe, we have to first prepare a few components. You can cook crockpot tomato soup using 14 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Crockpot Tomato Soup:

1. Get 1 28oz Can of Diced Tomatoes
2. Get 1 8oz Can of Tomato Sauce
3. Prepare 2 tbsp fresh finely chopped basil
4. Make ready 3 clove Minced Garlic
5. Make ready 1 tbsp Salt
6. Make ready 1 tsp pepper
7. Make ready 1 Medium White Onion-diced
8. Prepare 1 cup Heavy Cream or Half & Half
9. Take 4 cup Chicken broth
10. Get 2 cup Shredded Parmesan
11. Make ready Roux
12. Make ready 3 tbsp butter
13. Take 1/4 cup flour
14. Make ready 1 cup heavy cream or half&half

Instructions to make Crockpot Tomato Soup:

1. Add diced tomatoes, tomato sauce and next 7 ingredients (through chicken broth) into crockpot. Cover and cook for 2 hours on High or 4-8 on Low. Occasionally stir and scrape down sides.
2. About 30-40 minutes before serving transfer to a blender or food processor and puree until smooth. Then return to crockpot.
3. Once blended prepare roux: In a saucepan melt butter on medium heat. Add flour, mix until clumpy, continuously stirring for about a minute until flour is blended. Slowly whisk in heavy cream or half&half adding a little at a time.
4. Pour roux and parmesan cheese into crockpot and mix. Allow to cook another 20-30 minutes until cheese is completely melted and give it a good stir before serving
5. Top with additional basil and parmesan cheese if so desired and serve with crackers!

So that’s going to wrap it up for this special food crockpot tomato soup recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!