Recipe of Quick Crockpot potato broccoli soup

Hey everyone, it is John, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, crockpot potato broccoli soup. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

This crock pot soup recipe is easy and gluten-free, too! Classic Broccoli Cheddar Soup is one of my all time favorites, but I love the heartiness shredded hash brown potatoes add to this I'm making your crockpot broccoli cheddar soup today. I do not have Arla cream cheese spread but I have. How to make broccoli cheese soup in the crockpot.

Crockpot potato broccoli soup is one of the most favored of recent trending foods in the world. It is simple, it’s quick, it tastes delicious. It is enjoyed by millions every day. Crockpot potato broccoli soup is something that I have loved my entire life. They are nice and they look wonderful.

To get started with this particular recipe, we must first prepare a few components. You can cook crockpot potato broccoli soup using 19 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Crockpot potato broccoli soup:

1. Take 1 bunch broccoli
2. Prepare 2 cup soup stock (any variety)
3. Get 1 can cheddar soup
4. Take 1 can cream of celery soup
5. Make ready 1 can low fat evaporated milk
6. Get 1 packages Lipton ranch mix
7. Prepare 1 onion
8. Take 1 cup carrot
9. Make ready 2 cup celery
10. Get 1/2 cup mushrooms
11. Get 1 cup ham
12. Take 8 small potatoes
13. Make ready 6 cup water
14. Take 8 oz low fat cream cheese
15. Take 1 tsp worchester sauce
16. Make ready 1 tsp ground cloves
17. Make ready 1 tsp garlic powder
18. Prepare 1 tsp parsley
19. Prepare 3 tbsp chives

It's the perfect family comfort foot for busy weeknights. I've been on a real soup-kick lately and this ultra-creamy crock pot potato soup recipe is one that my whole family loves. Combine chicken breasts, chicken broth, potatoes, broccoli and onion in the bowl of a Crock-Pot. Return chicken to Crock-Pot and add cheddar and Parmesan.

Instructions to make Crockpot potato broccoli soup:

1. Reserve 2 T stock. Add rest of soup stock and canned ingredients to crockpot. Rinse cans with water. Add rinse water from cans to soup and stir to mix.
2. Dice onions, mushrooms, and ham. Saute in two tablespoons of reserved soup stock.
3. Add sauteed ingredients to pot, stir and add water to cover.
4. Chop broccoli, carrots and celery. Add to pot, stir and add water to cover.
5. Peel and quarter potatoes. Add to pot, stir and add water to cover.
6. Add spices EXCEPT the chives. Stir to mix.
7. Set on high and cook for 3 hours. After 3 hours, add cream cheese. Set to low heat and cook another hour.
8. Turn off heat, let cool and run soup through blender to process potato quarters.
9. Reheat and serve garnished with chives.

Combine chicken breasts, chicken broth, potatoes, broccoli and onion in the bowl of a Crock-Pot. Return chicken to Crock-Pot and add cheddar and Parmesan. This Crockpot Potato Soup is thick, creamy and loaded with tender potatoes, crispy bacon, cheddar cheese, green onions and a Crockpot Potato Soup Recipe. It's not secret at all, but I'm a big soup lover. Those first few chilly, rainy days of fall?

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