Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, creamy potato soup crockpot. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Creamy Potato Soup crockpot is one of the most well liked of current trending meals in the world. It’s appreciated by millions every day. It is simple, it’s quick, it tastes delicious. They are nice and they look wonderful. Creamy Potato Soup crockpot is something that I have loved my entire life.
To get started with this recipe, we must first prepare a few ingredients. You can cook creamy potato soup crockpot using 8 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Creamy Potato Soup crockpot:
- Get 4 red potatoes, diced. not peeled
- Get 32 oz chicken stock
- Take 1 can cream of celery
- Prepare 2 carrots, chopped
- Prepare 1 shallot, minced
- Make ready 3 oz cream cheese
- Make ready to taste salt and pepper
- Make ready Parmesan cheese rind
Steps to make Creamy Potato Soup crockpot:
- In your crockpot add everything but the cream cheese. Cook on high for 3 hours.
- Add cream cheese, cook another hour.
- About 15 min from being done, I added in my Turkey Mozzarella Meatballs (see my recipe) and topped with shredded Romano cheese
- BAM!! This is great for rainy days. It's a rainy Monday here, I figured it was perfect timing for soup :)
- Note: Anytime I buy a block of Parmesan cheese, I save the rind. It is so great to add flavor to soups and stews.
So that is going to wrap it up with this exceptional food creamy potato soup crockpot recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
