Recipe of Quick Taco Soup

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a special dish, taco soup. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

Taco Soup is one of the most popular of recent trending foods in the world. It is enjoyed by millions daily. It is simple, it is quick, it tastes yummy. They’re fine and they look wonderful. Taco Soup is something that I have loved my entire life.

To get started with this particular recipe, we have to prepare a few components. You can cook taco soup using 12 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Taco Soup:

1. Take 1 lb. hamburger
2. Make ready 1 small onion, chopped
3. Prepare 1 (14.5 oz) can petite diced tomatoes
4. Take 1 (14 oz) can beef broth
5. Make ready 1 (15.5 oz) can black beans
6. Make ready 1 (15.5 oz) can pinto beans
7. Take 1 (15.5 oz) can kidney beans
8. Make ready 1 (15.25 oz) can corn
9. Get 1 (10 oz) can Rotel
10. Take 1 pkt. Ranch Dip Mix
11. Take 1 pkt. Taco Seasoning
12. Take Toppings as desired: sour cream & cheddar cheese

Instructions to make Taco Soup:

1. Cook hamburger along with onions until thoroughly cooked; drain off grease.
2. Open all cans and prepare for crockpot.
3. To the crockpot add the tomatoes, beef broth and Rotel.
4. Drain the beans and corn and add to pot.
5. Stir in seasoning packets and hamburger.
6. Cook on low for 4 hours. Serve with toppings of choice. Enjoy!

So that is going to wrap this up for this special food taco soup recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!