Simple Way to Prepare Super Quick Homemade Slow cooker 15 bean & ham soup with or without pasta
by Hulda Jefferson
Hey everyone, it is Jim, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, slow cooker 15 bean & ham soup with or without pasta. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Slow cooker 15 bean & ham soup with or without pasta is one of the most well liked of recent trending foods in the world. It is appreciated by millions every day. It’s easy, it is fast, it tastes yummy. They are fine and they look fantastic. Slow cooker 15 bean & ham soup with or without pasta is something that I have loved my entire life.
To begin with this particular recipe, we must first prepare a few ingredients. You can have slow cooker 15 bean & ham soup with or without pasta using 23 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Slow cooker 15 bean & ham soup with or without pasta:
Get dried hurst 15 bean soup mix with seasoning packet
Take Optional š
Take baking soda plus enough water to soak beans overnight
Make ready diced ham or 2 to 3 ham hocks
Make ready small yellow onion diced
Prepare carrots peeled and diced
Prepare celery peeled and diced
Make ready garlic minced
Take butter
Prepare dried basil
Make ready black pepper
Get dried thyme
Take bay leaf
Make ready water
Prepare low sodium chicken broth
Get can Italian flavored diced tomatoes or use petite >
Prepare tomatoes with 1 tsp. Italian seasonings mixed in
Get salt
Prepare chopped kale
Take lemon juiced
Prepare hot sauce
Get (Optional)1 1/2 cups ditalina pasta
Get Shredded Parmesan cheese
Instructions to make Slow cooker 15 bean & ham soup with or without pasta:
Place the beans in a colander and sort out any debris, rinse beans and either add to slow cooker or to a pot and cover with water and add 1 teaspoon baking soda and let it sit overnight it's optional but i prefer it.
If you soaked the beans give them a quick rinse and add to slow cooker
Add in ham, onion, carrots, celery, garlic, butter, basil, thyme, pepper, bay leaf, broth and water
Cover slow cooker and don't open lid while cooking. Set on high for 8 hours
After 8 hours remove bay leaf and shred ham hocks if used and discard bone and add in tomatoes, hot sauce, kale, salt, lemon juice and pasta if adding. Stir up and cover and cook for 20 more minutes and then stir in flavor packet that was in with the beans. Serve and top with some Parmesan cheese if desired. It's also great with buttered cornbread on the side. Enjoy !
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