16/07/2020 21:28

Simple Way to Prepare Favorite Dried Baby Lima Bean Soup

by Myrtie Moore

Dried Baby Lima Bean Soup
Dried Baby Lima Bean Soup

Hello everybody, it is Jim, welcome to our recipe page. Today, we’re going to make a special dish, dried baby lima bean soup. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Dried Baby Lima Bean Soup is one of the most favored of current trending foods in the world. It is easy, it is fast, it tastes yummy. It is appreciated by millions every day. They’re nice and they look wonderful. Dried Baby Lima Bean Soup is something which I have loved my entire life.

To begin with this recipe, we have to first prepare a few ingredients. You can cook dried baby lima bean soup using 7 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Dried Baby Lima Bean Soup:
  1. Take 1 cup dried baby lima beans
  2. Take 1 quart + 1-1/2 cup chicken broth
  3. Make ready 2 cups water
  4. Take 1/2 stick butter
  5. Make ready 1 teaspoon kosher salt
  6. Take 1/2 teaspoon ground black pepper
  7. Get 1/3 cup dehydrated onions
Instructions to make Dried Baby Lima Bean Soup:
  1. Wash and look the beans over remove any foreign objects such as stones. Start out with a cup and a half of broth.
  2. Add the beans, water, butter, and onions to a pot cover and boil for 20 minutes. Turn down to simmer.
  3. As it cook the beans become more and more tender. This is a bit of a process. About 1-1/2 to 2 hours. You need to replenish the liquids as needed during the cooking process. Add the broth as needed just keep the beans under the liquids. Keep covered.
  4. When you see these little pieces that kinda reminds you of rice grains, or tiny claws, that means the beans are done or close to it. They are close to pink in color. It's like the beans release these when they are done.
  5. Serve I hope you enjoy!!

So that is going to wrap this up for this exceptional food dried baby lima bean soup recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


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