Hello everybody, it is me, Dave, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, creamy bean soup. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Creamy Bean Soup is one of the most well liked of recent trending meals on earth. It is easy, it’s quick, it tastes delicious. It is appreciated by millions every day. Creamy Bean Soup is something that I have loved my whole life. They are fine and they look fantastic.
To begin with this particular recipe, we must first prepare a few ingredients. You can have creamy bean soup using 11 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Creamy Bean Soup:
- Make ready 1 cup cooked white beans
- Take Half stock (10 grams) vegetable cube
- Prepare 1 cup water
- Get 1 carrot
- Make ready 1 small onion
- Get 2 gloves of garlic
- Get 1 bay leaf
- Make ready Half cup smoked shredded ham
- Make ready 1 and a half spoon flour + water
- Prepare Salt and pepper
- Prepare Olive oil
Instructions to make Creamy Bean Soup:
- Heat olive oil over medium-high heat. Add the ham and cook until golden brown.
- Use food chopper for the vegetables or chop by hand finely.
- Add the chopped vegetables to the ham, salt and pepper, crumble the stock cube and stir for 20-30 seconds.
- Add the water, bay leaf and stir, turn down the heat to low and cook for 10-15 min.
- Mix the flour with 4-5 spoons of water. Mix good.
- Turn the heat to medium-high and add your flour-water mixture and stir. Let it cook for 3-4 minutes.
- Top with parsley and serve.
- Enjoy!
So that is going to wrap it up with this exceptional food creamy bean soup recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
