Hello everybody, it is John, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, bean sprout soup (instant pot). One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
Bean Sprout Soup (Instant Pot) is one of the most favored of current trending foods on earth. It’s simple, it is quick, it tastes delicious. It’s enjoyed by millions every day. They are nice and they look fantastic. Bean Sprout Soup (Instant Pot) is something that I’ve loved my entire life.
To begin with this recipe, we must first prepare a few ingredients. You can cook bean sprout soup (instant pot) using 10 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Bean Sprout Soup (Instant Pot):
- Prepare 1 regular white onion
- Make ready 4 stalks celery
- Make ready 1 package bean sprouts
- Take 1/2 cup olive oil
- Get 1/2 teaspoon pepper
- Make ready 1 teaspoon salt
- Take 2 tablespoon celery salt
- Make ready Won Ton Soup Base
- Make ready 2 Tablespoons Dried Parsley Flakes
- Take 2 cloves garlic, minced
Instructions to make Bean Sprout Soup (Instant Pot):
- Chop and mince garlic cloves
- Cut white onion into medium sized pieces
- Set instant pot to saute (medium setting), wait until instant pot display indicates "hot"
- Add olive oil, garlic, and onion to pot and cook until tender (6 minutes)
- Chop celery and add to pot, add spices. Cook for additional 5 minutes.
- Make 6 cups won ton soup base to desired flavour.
- Add bean sprouts, soup base and stir.
- Set instant pot to "soup" setting for 12 minutes. Vent after completion and serve.
So that is going to wrap it up for this exceptional food bean sprout soup (instant pot) recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
