03/11/2020 12:34

How to Make Homemade Stew  Recipe

by Carrie Alexander

Stew  Recipe
Stew  Recipe

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, stew  recipe. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Stew  Recipe is one of the most favored of recent trending meals in the world. It is easy, it’s fast, it tastes yummy. It’s enjoyed by millions every day. They are nice and they look fantastic. Stew  Recipe is something that I have loved my whole life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook stew  recipe using 21 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Stew  Recipe:
  1. Take Mutton
  2. Get oil
  3. Take medium onion
  4. Get Lehsan adrak paste
  5. Make ready sabut lal mirch
  6. Take long
  7. Prepare bari elaichi
  8. Take tez pat ke patta
  9. Take kali mirch
  10. Make ready dar chani
  11. Prepare zeera
  12. Get and 1/2 koti hoi mirch
  13. Get haldee
  14. Get dhania
  15. Make ready salt
  16. Get tamator
  17. Take dahi
  18. Make ready hari mirch (chop)
  19. Make ready Garam masala
  20. Prepare water
  21. Take hara dhania
Steps to make Stew  Recipe:
  1. Phely bhagony m oil dal kar onion (slices) dal dain aur 3 mins tak fry kar lian
  2. Phir usme mutton dal kar 1 mins tak fry karian
  3. Phir usme lesan adrak paste,sabut lal mirch,long,bari elaichi,tez pat,salt,kali mirch,dar chani,koti hoi mirch,zeera,haldee,dhania,tamator aur water dal dain phir cook karian jab tak mutton gal and jay
  4. Phir usme dahi dal kar jab tak cook karian jab tak oil separate nahi ho jay
  5. Phir usme hari mirch,hara dhania,garam masala dal kar flame band kar dian

So that’s going to wrap it up for this special food stew  recipe recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


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