06/10/2020 23:02

Steps to Prepare Any-night-of-the-week Date burfi

by Milton Willis

Date burfi
Date burfi

Hello everybody, it’s John, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, date burfi. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

Date burfi is one of the most popular of current trending meals on earth. It is appreciated by millions every day. It is easy, it is fast, it tastes delicious. Date burfi is something which I have loved my entire life. They are nice and they look fantastic.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook date burfi using 7 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Date burfi:
  1. Prepare Chopped date
  2. Get Milk
  3. Take Sugar
  4. Make ready Almond and kaju chopped
  5. Take Elaichi powder
  6. Take Ghee
  7. Make ready Pista flake for garnishing
Steps to make Date burfi:
  1. Soaked the date in warm milk 1/2 an hour
  2. Now grind the date and make smooth paste
  3. Put nonstick pan on flame put ghee in pan
  4. Now add date paste and cook it medium slow flame
  5. Add sugar and cook when became little thick add ghee 1sp ghee
  6. Add nuts and elaichi cook again add ghee when ghee absorb add more ghee and cook
  7. When became thick and absorb whole ghee now switch off the flame
  8. And spread the batter on butter papper/greased plate
  9. Set 1-2hour and cut it.

So that’s going to wrap this up for this special food date burfi recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


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