Steps to Make Homemade 5 Spice Bacon Wrapped Chicken

Hey everyone, it’s Jim, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, 5 spice bacon wrapped chicken. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

5 Spice Bacon Wrapped Chicken is one of the most well liked of current trending meals on earth. It is simple, it’s fast, it tastes yummy. It is enjoyed by millions daily. 5 Spice Bacon Wrapped Chicken is something which I’ve loved my whole life. They’re nice and they look fantastic.

To begin with this particular recipe, we must first prepare a few ingredients. You can have 5 spice bacon wrapped chicken using 10 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make 5 Spice Bacon Wrapped Chicken:

1. Take 2 chicken breasts; boneless, skinless
2. Take 6 slice maple bacon
3. Take 1/4 cup soy sauce
4. Prepare 1 pinch brown sugar
5. Prepare 1 tbsp 5 spice seasoning
6. Take 1 tsp garlic powder
7. Make ready 1/2 tsp fennel seed; crushed
8. Get 1 tsp ground white pepper
9. Make ready 1 salt
10. Take 1 vegetable oil; as needed

Instructions to make 5 Spice Bacon Wrapped Chicken:

1. Cover chicken with just enough oil to cover. Season with dried spices except salt and brown sugar. Marinate chicken for 4-48 hours.
2. Whisk together soy and brown sugar. Marinate bacon for one hour.
3. Dry off bacon. Wrap each breast with 3 slices of bacon.
4. Bake at 350° for approximately 50 minutes or until thermometer reaches 165° and bacon is crispy and caramelized.
5. Briefly place under the broiler to crisp bacon if necessary.
6. Variations; Mustard, parsley, sriracha, Worcestershire, cheese, cilantro, paprika, lemon, lemongrass, chives

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