Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a special dish, veggie alfredo. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Veggie Alfredo is one of the most favored of recent trending foods in the world. It is easy, it’s quick, it tastes yummy. It is enjoyed by millions daily. They’re nice and they look fantastic. Veggie Alfredo is something which I’ve loved my entire life.
To get started with this particular recipe, we have to prepare a few components. You can cook veggie alfredo using 11 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Veggie Alfredo:
- Make ready Angel hair spaghetti pasta (6 servings)
- Take Water (approximately 1 gal for boiling)
- Take 1/2 tsp salt
- Make ready 1 cup Baby carrots
- Prepare 1 cup Broccoli (Chopped)
- Get 1 cup Collflower (Chopped)
- Prepare 2 cups Meatballs
- Take Alfredo Sauce 3 - 16oz jars
- Make ready 1 tbl spoon Vegetable oil
- Take 1 bell sweet pepper (optional/Chopped)
- Prepare Butter on top (optional)
Steps to make Veggie Alfredo:
- Add water and salt in deep pan and vegetable oil along with spaghetti pasta and let boil until tender.
- In skillet, brown meatballs and cook all chopped vegetables together with a small amount of vegetable oil.
- Steam baby carrots until tender and add to meatball & veggies.
- When all is cooked combine with Alfredo Sauce, pasta and let simmer on low heat for ten minutes then serve.
So that is going to wrap this up with this exceptional food veggie alfredo recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
