Simple Way to Prepare Speedy Copy of Roast Fish & Homemade Chutney - By DW

Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, copy of roast fish & homemade chutney - by dw. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

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To get started with this recipe, we must prepare a few ingredients. You can cook copy of roast fish & homemade chutney - by dw using 16 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Copy of Roast Fish & Homemade Chutney - By DW:

1. Get fish ingredients
2. Take whole fresh mackerel
3. Make ready Fresh limes
4. Take dried oregano
5. Make ready fresh rosemary
6. Make ready salt
7. Make ready Fresh cracked pepper
8. Make ready Olive oil to drizzle
9. Prepare chutney ingredients
10. Get Bell Peppers
11. Prepare or garlic
12. Prepare fresh chilli peppers (or more or less depending on your tolerance)
13. Make ready fresh lime juiced
14. Prepare red wine vinegar
15. Make ready honey
16. Take tumeric powder

Instructions to make Copy of Roast Fish & Homemade Chutney - By DW:

1. Fish cooking process
2. For the fish. My preference is to buy it fresh. However you buy it, ensure that the inside is clean. Next butterfly it like you would a shrimp.
3. Rub the combined seasoning on the fish. Add salt and pepper to taste. After the rub - drizzle evenly with olive oil
4. Place fish in a rack or tray and grill over a flame until cooked.
5. Once cooked, drizzle olive oil and squeeze fresh lime. Serve 1 fish per person.
6. Chutney recipe ******************
7. Clean green peppers. Throw all the ingredients in a blender and blend at low speed. Blend for about 5 mins and stir periodically. Blending at low speed prevents it from turning into a pure liquid and gives it a good consistency

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