Step-by-Step Guide to Prepare Perfect Green Beans with Melt in U Mouth Potatoes

Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, green beans with melt in u mouth potatoes. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Green Beans with Melt in U Mouth Potatoes is one of the most favored of recent trending foods on earth. It’s easy, it’s fast, it tastes delicious. It is appreciated by millions every day. Green Beans with Melt in U Mouth Potatoes is something that I have loved my whole life. They are fine and they look fantastic.

To begin with this particular recipe, we must prepare a few components. You can have green beans with melt in u mouth potatoes using 12 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Green Beans with Melt in U Mouth Potatoes:

1. Get Very large bunch of green beans: wash, trim, cut up. See pic
2. Get 2 med/lg non-baking potatoes. Largely diced, throw in cold water
3. Get 1 t cumin seeds
4. Get 2 chile peppers diced (i used Jalapeno that's what i had)
5. Get 2 T good veg oil
6. Take 1/2 t turmeric
7. Make ready 2/3 c water
8. Get 1 t. fresh, finely slivered ginger
9. Prepare 1 lg garlic clove, minced
10. Get 2 T fresh lemon juice
11. Take 1 t salt
12. Make ready (I used a tiny bit crushed red pep cause jalapeno not hot enough

Steps to make Green Beans with Melt in U Mouth Potatoes:

1. Do this to the beans and potatoes. (Pics) Make sure you submerge potatoes into cold water to keep from turning brown. Then dry a bit before tossing in pot. I'm not going to lie. Beans took 45 mins to prep. But there was a lot.
2. Dice chile peppers or jalapenos, Prep everything before you start cooking.
3. In very large pan heat oil to medium-med./high. Add cumin seeds then cover pan with lid and let them pop a few seconds. Add diced chiles and stir, cook 30 seconds.
4. Add garlic, ginger, salt to taste. Add crushed red pepper if using. Toss in green beans, potatoes, turmeric, water and mix, cover.
5. Cook until beans & potatoes are cooked through. Mine took about 12-13 minutes on med heat. Keep mixing throughout cooking and keep covered when not mixing. Adjust seasoning and sprinkle with lemon juice before serving if desired.

So that’s going to wrap it up for this exceptional food green beans with melt in u mouth potatoes recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!