22/10/2020 20:40

How to Prepare Quick Egg tater tots

by Myrtie Ramsey

Egg tater tots
Egg tater tots

Hello everybody, it’s Louise, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, egg tater tots. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

My Bacon and Eggs Tater Tot Casserole is cheesy, crispy, bacony perfection! Add to it layers of crispy tater tots, scrambled eggs, cheese, and green onions and you've got a complete breakfast! Homemade Tater Tots - Say goodbye to those frozen bags of tater tots. How to make tater tots at home without frying.

Egg tater tots is one of the most popular of recent trending foods on earth. It is simple, it’s quick, it tastes delicious. It is appreciated by millions daily. They are fine and they look fantastic. Egg tater tots is something which I have loved my whole life.

To get started with this recipe, we have to first prepare a few ingredients. You can cook egg tater tots using 13 ingredients and 11 steps. Here is how you can achieve it.

The ingredients needed to make Egg tater tots:
  1. Take 6 eggs
  2. Make ready 1 tbsp butter
  3. Prepare 1 TSP mixed Italian or Mexican seasoning
  4. Prepare 1 onion cut in slices
  5. Take 1 tbsp vegetable oil
  6. Take 12 tater tots or potato nuggets
  7. Take 2 tbsp mayonnaise
  8. Make ready 2 tbsp ketchup
  9. Make ready 1 tbsp chilli sauce
  10. Get as needed lettuce
  11. Prepare as needed cherry tomatoes cut into half
  12. Prepare to taste Salt and pepper powder
  13. Prepare as needed Toothpicks or skewers

Never have to buy frozen store bought Tater Tots® anymore. This will be a good, more healthy recipe for kids and adults to remember Homemade Tater Tots®. Sprinkle shredded cheese onto each "cup" of tater tots. Here's what you need: tater tots, eggs, milk, salt, pepper, your favorite omelette filling.

Steps to make Egg tater tots:
  1. To make egg tater tots, first boil six eggs.
  2. Perfect way to boil eggs. Eggs should be at room temperature. Add water in a pot, add a TSP of salt. Add the eggs and bring it to a boil on high heat. Lower the heat to minimum. Let the eggs cook for 10 minutes exactly. Take out the eggs from hot water and cool a bit. Once cooled, peel and keep aside.
  3. Heat oil in a pan. Add the onions and let them turn translucent. Add salt and pepper to taste. Sauté the onions till they caramelise.
  4. To prep the eggs, heat butter in a pan. Add a TSP of Italian mix spice or Mexican mix spice. Add 1/2 Tsp salt. Add the peeled eggs and swirl around. We don't have to cook the eggs just coat them with spices.
  5. Heat oil in a kadai to deep fry. Fry the tater tots till crispy. Remove and keep aside.
  6. Mix ketchup, mayonnaise and chili sauce.
  7. To assemble, cut the eggs in half. Snip off a little egg white from the bottom so that the eggs don't topple over.
  8. Spread some prepared sauce on the bottom egg. And place a lettuce on each.
  9. Now place 2 tater tots on each. Add some caramelised onion on top.
  10. Now cover with the other egg half and secure with a cherry tomato half and a toothpick.
  11. Yummy egg tater tots are ready. Serve hot.

Sprinkle shredded cheese onto each "cup" of tater tots. Here's what you need: tater tots, eggs, milk, salt, pepper, your favorite omelette filling. Place your favorite omelette fillings in each muffin tin on top of the tater tots. Pour egg mixture into each muffin tin. Whisk together eggs, milk, salt and pepper.

So that is going to wrap this up for this exceptional food egg tater tots recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


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