Hello everybody, it is Louise, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, use a pressure cooker - simmered chicken and pork with tomatoes. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
Use a Pressure Cooker - Simmered Chicken and Pork with Tomatoes is one of the most popular of current trending meals in the world. It is enjoyed by millions every day. It is simple, it’s quick, it tastes delicious. Use a Pressure Cooker - Simmered Chicken and Pork with Tomatoes is something that I’ve loved my entire life. They’re nice and they look fantastic.
To begin with this particular recipe, we must prepare a few ingredients. You can have use a pressure cooker - simmered chicken and pork with tomatoes using 9 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Use a Pressure Cooker - Simmered Chicken and Pork with Tomatoes:
- Take Chicken thighs
- Take Onion
- Make ready Brussels sprouts
- Take Shimeji mushrooms
- Take ○Canned tomato
- Take to 2 ○Soup stock cube
- Take ○Salt and pepper
- Take ○Black pepper, bassil if you have
- Prepare ○Water
Steps to make Use a Pressure Cooker - Simmered Chicken and Pork with Tomatoes:
- Cut the chicken into pieces and cook until browned. Slice the onion and cook.
- Add the brussels sprouts, shimeji mushrooms, and the ○ ingredients. Cook for 10 minutes in the pressure cooker.
- Leave it until the pressure drops. Adjust the seasonings and it's done.
- This is with chicken wings and a large amount of cabbage.
So that is going to wrap this up for this exceptional food use a pressure cooker - simmered chicken and pork with tomatoes recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
