Recipe of Homemade Mexican rice with Mexican Chicken

Hello everybody, it’s me, Dave, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, mexican rice with mexican chicken. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Mexican rice with Mexican Chicken is one of the most well liked of current trending foods on earth. It’s easy, it is quick, it tastes delicious. It is enjoyed by millions daily. They are fine and they look wonderful. Mexican rice with Mexican Chicken is something that I’ve loved my whole life.

To get started with this recipe, we must prepare a few ingredients. You can cook mexican rice with mexican chicken using 1 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Mexican rice with Mexican Chicken:

1. Make ready add 2 finely cubed tomatoes, 1 tsp paprika, 1 tsp cayenne pepper,1/2 tsp dry herbs,1/2 tsp chicken spice,1 tsp spice for rice and salt acc to ur rice

Instructions to make Mexican rice with Mexican Chicken:

1. For the rice :— - Braise one cubed onion in half cup oil, add 2 tbsp tomato paste when onions r soft, add 2 finely cubed tomatoes, 1 tsp paprika, 1 tsp cayenne pepper,1/2 tsp dry herbs,1/2 tsp chicken spice,1 tsp spice for rice and salt acc to ur rice. Cook well till
2. Chicken- - Cut 500g chicken breast into thin slices. Marinate in 3/4 tsp salt, black pepper, 1 tsp garlic, 1/2 tsp dry oregano and little vinegar. - Marinate for an hour and flash fry in a pan for just few mins. Leave aside. Shouldnt be fully cooked.
3. In a seperate large pan - this is what ul be serving in make the sauce - Heat 1/4 cup oil, 3 tbsp butter, braise 1 tsp garlic, add 1 tbsp tomato paste and one finely cubed tomato then add a tsp of hot chilli powder, 2 tsp paprika, 3 tbsp sujees peri peri masala, half tsp cayenne pepper, half tsp dry herbs, 2 tbsp ketchup, i had little jalapeno sauce used that up (2tbsp), 2 tbsp garlic, recipe said smoked paprika i didnt have any u can add if u find-
4. A little salt to taste - let this cook till oil comes up like 5-7 mins. Then add in ur half cooked flash fried chicken - add 1/4 cup water and juice of a lemon. Let it cook for another 5 mins and add sliced peppers and onions and jalaepenos if u like. - I served it with crispy chips. - Enjoy 😊 - #Mubinarecipes

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