Step-by-Step Guide to Make Favorite A Variation on Lean Pork Shoulder

Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, a variation on lean pork shoulder. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

A Variation on Lean Pork Shoulder is one of the most favored of current trending meals on earth. It’s simple, it’s fast, it tastes yummy. It is enjoyed by millions daily. A Variation on Lean Pork Shoulder is something which I have loved my whole life. They’re nice and they look fantastic.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook a variation on lean pork shoulder using 11 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make A Variation on Lean Pork Shoulder:

1. Prepare 1/2 kg lean pork shoulder
2. Take 100 gr tapioca or corn starch
3. Make ready 1/2 onion
4. Make ready 1/2 ripe pineapple
5. Make ready 1/2 green bell pepper
6. Get 1/2 red bell pepper
7. Make ready 4 -5 cloves garlic
8. Get 2 tomatoes
9. Prepare 1 shallot
10. Get 2 eggs
11. Prepare Spices: seasoning powder, salt, black pepper, oyster sauce, sugar, vinegar

Instructions to make A Variation on Lean Pork Shoulder:

1. Prepare the ingredients
2. Rinse the lean pork shoulder then pound until tender then dice and season to taste: 1/2 teaspoon of seasoning powder, 1/2 teaspoon of salt, a pinch of ground black pepper, 1 teaspoon of oyster sauce, squeeze shallot and garlic to get liquid. Set aside to marinate in 30 minutes.
3. Coat lean pork shoulder with eggs, roll over corn starch and fry until crunchy.
4. Transfer the fried lean pork shoulder to a plate.
5. To mix the sauce: Finely chop the tomatoes and pineapple. Add some cooking oil and sauté tomatoes and pineapple until cooked. Add sugar, salt and vinegar to taste and set aside.
6. Add 2 tablespoons of cooking oil in a skillet and heat until hot, fry garlic until fragrant. Add sliced green bell pepper, red bell pepper and onion in skillet to stir-fry. Add fried lean pork shoulder to toss well and add sauce mixture. Finally, add some corn starch just to stick to meat. Add scallions, remove from heat.

So that is going to wrap it up with this special food a variation on lean pork shoulder recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!