Steps to Make Quick Quick And Easy Homemade Banana Bread

Hello everybody, it is Brad, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, quick and easy homemade banana bread. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Quick And Easy Homemade Banana Bread is one of the most well liked of recent trending foods on earth. It is simple, it is quick, it tastes delicious. It’s appreciated by millions every day. They’re fine and they look wonderful. Quick And Easy Homemade Banana Bread is something that I have loved my whole life.

To begin with this recipe, we must prepare a few ingredients. You can have quick and easy homemade banana bread using 8 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Quick And Easy Homemade Banana Bread:

1. Prepare Very ripe bananas, peeled
2. Prepare Melted butter
3. Get Sugar
4. Make ready Egg,beaten
5. Prepare Vanilla extract
6. Take Baking soda
7. Get Salt
8. Take All-purpose flour

Steps to make Quick And Easy Homemade Banana Bread:

1. Preheat the oven to 350°F (175°C), and butter a 4x8-inch loaf pan.
2. In a mixing bowl, mash the ripe bananas with a fork until smooth. Stir the melted butter into the mashed bananas.
3. Mix in the baking soda and salt. Stir in the sugar, beaten egg, and vanilla extract. Mix in the flour.
4. Pour the batter into your prepared loaf pan. Bake for 1 hour to 1 hour 10 minutes (check at 50 minutes) at 350°F (175°C), or until a tester inserted into the center comes out clean.
5. Remove from oven and cool completely on a rack. Remove the banana bread from the pan. Slice and serve. (A bread knife helps to make slices that aren't crumbly.)

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