Recipe of Homemade Palak Paneer

Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, palak paneer. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Palak Paneer is one of the most well liked of recent trending foods in the world. It is appreciated by millions every day. It is easy, it’s fast, it tastes yummy. Palak Paneer is something that I’ve loved my whole life. They are fine and they look fantastic.

To begin with this recipe, we have to prepare a few ingredients. You can have palak paneer using 12 ingredients and 12 steps. Here is how you cook it.

The ingredients needed to make Palak Paneer:

1. Get Spinach
2. Get Paneer
3. Prepare Tomato 1 green chilli
4. Prepare Onion1
5. Prepare Bhuna jeera1tsp
6. Take Coriander pdr1tsp
7. Get Garlic cloves 2
8. Get Ginger 1 "
9. Get Elaichis
10. Make ready Salt
11. Take Sugar
12. Get Dry roasted muskmelon seeds

Steps to make Palak Paneer:

1. Clean paalak and boil it without a lid in 1 cup of water then blend also.
2. Cut onion and boil with garlic cloves in 1 cup water till it gets tender.
3. Mix ginger, dhania pdr, jeera pdr, elaichi,green chilli.
4. Grind the onion content in mixer.
5. Boil tomato and make puree
6. Now heat a wok and add onion mixture. Saute it.
7. Add tomato puree.Give a good boil stirring it well for 5 min.
8. Add ground palak and cook well.
9. Now add paneer cubes. Add salt and sugar.
10. Transfer it in a serving dish. Garnish with roasted muskmelon seeds.
11. Serve and have it too.
12. It really tastes well.

So that’s going to wrap this up with this exceptional food palak paneer recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!