23/10/2020 08:23

Steps to Prepare Ultimate My Creamy Chicken Chilli πŸ˜™

by Lucy Lawrence

My Creamy Chicken Chilli πŸ˜™
My Creamy Chicken Chilli πŸ˜™

Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, my creamy chicken chilli πŸ˜™. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

My Creamy Chicken Chilli πŸ˜™ is one of the most popular of recent trending foods in the world. It is easy, it is quick, it tastes delicious. It’s appreciated by millions daily. My Creamy Chicken Chilli πŸ˜™ is something which I have loved my entire life. They’re nice and they look fantastic.

To get started with this recipe, we must first prepare a few components. You can have my creamy chicken chilli πŸ˜™ using 18 ingredients and 14 steps. Here is how you cook it.

The ingredients needed to make My Creamy Chicken Chilli πŸ˜™:
  1. Get Olive oil
  2. Take Onion chopped
  3. Make ready Garlic crushed
  4. Get Green Chill chopped
  5. Take Chicken Breasts cut up small
  6. Get Mixed Pepper
  7. Make ready Red Wine
  8. Get Chopped Tomatoes
  9. Get Chilli Beans or half a can
  10. Make ready Salt
  11. Make ready boiling water
  12. Get chicken stock cube/bouilon
  13. Get Garden frozen peas
  14. Prepare Chilli sauce, hot or sweet sauce, out of a bottle depending on how hot you prefer
  15. Get lemon juice
  16. Make ready Heaped tomato puree
  17. Take Double Cream
  18. Prepare Mixed Sweet Peppers chopped
Instructions to make My Creamy Chicken Chilli πŸ˜™:
  1. Ingredients
  2. Heat the oil in the wok or large frying pan.
  3. Add the onions and fry for 1 minute
  4. Add the garlic and chili pepper
  5. Add the chicken and fry until chicken is white then add the pepper
  6. Make a well in the middle then pour in the wine leave boiling quickly for 1-2 minutes.
  7. Add the pepper and pinch of salt then mix and stir
  8. Add the tomatoes then chilli beans and stir. Simmer for 5 minutes
  9. Add the chicken stock to the boiled water, mix and pour in the chicken. Stir to mix. Leave to simmer for another 5 minutes.
  10. Next add the peas and mix in. Let simmer for 20 minutes on low.
  11. Add the chilli ready made sauce from a bottle and the squeeze of lemon juice. Stir to mix
  12. Add the tomato puree and stir in, then the cream and stir until all mixed in. Leave to come to the boil.
  13. Then add the sweet peppers and stir in. Add the mix to a serving dish and serve with warm bread rolls and a side potato salad. I have a nice cooling one in my recipes

So that is going to wrap this up with this special food my creamy chicken chilli πŸ˜™ recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


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