Simple Way to Prepare Homemade Traditional South Carolina Dressing

Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, traditional south carolina dressing. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Traditional South Carolina Dressing is one of the most favored of current trending foods on earth. It’s simple, it’s quick, it tastes delicious. It is enjoyed by millions daily. They are nice and they look fantastic. Traditional South Carolina Dressing is something which I have loved my entire life.

To get started with this particular recipe, we have to prepare a few components. You can have traditional south carolina dressing using 11 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Traditional South Carolina Dressing:

1. Get 2 cup dry, crumbled biscuits
2. Prepare 3 cup dry, crumbled cornbread
3. Make ready 1/3 cup chopped celery
4. Prepare 1/2 cup minced onions
5. Take 1/4 cup unsalted butter melted
6. Make ready 1 cup chicken stock low sodium
7. Get 1 tsp salt
8. Take 1/4 tsp ground black pepper
9. Prepare 1/4 tsp poultry seasoning
10. Make ready 1/4 cup water
11. Take 2 eggs

Instructions to make Traditional South Carolina Dressing:

1. See my other recipes for baking the biscuits and cornbread for the dressing.
2. Preheat oven to 350°F
3. Mix all of the ingredients in a large bowl until well blended.
4. Place mixture in a 9x9 casserole dish. Use a spoon to spread it evenly.
5. Place casserole dish in oven uncovered. Bake for about 30 minutes.
6. Check if the dressing is done by placing a toothpick in the center. If the toothpick comes out with nothing on it, the dressing is done.

So that is going to wrap it up with this exceptional food traditional south carolina dressing recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!