Steps to Make Quick Airfried Asian style Veg Tofu Fry

Hey everyone, it is me again, Dan, welcome to my recipe site. Today, I will show you a way to prepare a special dish, airfried asian style veg tofu fry. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Airfried Asian style Veg Tofu Fry is one of the most favored of current trending meals in the world. It’s enjoyed by millions every day. It is simple, it is fast, it tastes delicious. They’re fine and they look wonderful. Airfried Asian style Veg Tofu Fry is something that I’ve loved my entire life.

To begin with this particular recipe, we must first prepare a few ingredients. You can have airfried asian style veg tofu fry using 13 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Airfried Asian style Veg Tofu Fry:

1. Prepare Tofu Bar
2. Make ready Curry Powder
3. Get Corn flour
4. Make ready Cumin seed
5. Get Chilli Powder
6. Take Oregano Powder
7. Prepare Capsicum chopped
8. Get Tomato chopped
9. Get Onion chopped
10. Take Broccoli florets
11. Make ready Sesames seed (I skipped)
12. Make ready Kosher Salt
13. Make ready Olive oil spray

Steps to make Airfried Asian style Veg Tofu Fry:

1. I divided cornflour in 2, half added with cut tofu as per choice. Add curry powder and mix slowly without breaking it.
2. Similarly, mix remaining spices and salt in veggies and mix well, then mix tofu in it slowly.
3. Spray some oil and air fried it for 10 mins in air fryer at 350 F.
4. Serve hot with chilli or any sauce or spread.

So that’s going to wrap it up for this special food airfried asian style veg tofu fry recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!