Recipe of Quick Grilled Jerk Chicken

Hey everyone, it’s Drew, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, grilled jerk chicken. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Grilled Jerk Chicken is one of the most popular of recent trending foods on earth. It’s easy, it is fast, it tastes yummy. It is enjoyed by millions daily. They’re fine and they look fantastic. Grilled Jerk Chicken is something which I have loved my entire life.

To get started with this recipe, we have to first prepare a few components. You can have grilled jerk chicken using 14 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Grilled Jerk Chicken:

1. Make ready 4-6 each chicken, breast or thighs 6 oz. each (delicious with pork :)
2. Take salt -to lightly season the chicken before it is marinaded
3. Make ready 2-3 ounces lime juice-fresh is best- 2-3 limes
4. Prepare 3 ounces oil
5. Prepare 1/4 teaspoon ginger,powdered or 1 tablespoon fresh peeled and chopped
6. Take 3 cloves garlic-chopped
7. Get 1/4 teaspoon cinnamon
8. Prepare 1/4 teaspoon allspice
9. Prepare 1/4 teaspoon black pepper
10. Make ready 1/4 teaspoon paprika
11. Prepare 3 tablespoons brown sugar
12. Make ready 1 teaspoon salt
13. Make ready 1 each scotch bonnet or habanero chilies wear gloves and take out the seeds for less heat
14. Make ready 2 tablespoons cilantro -no stems

Steps to make Grilled Jerk Chicken:

1. Season the chicken lightly with salt
2. Mix the entire jerk marinade ingredients in the blender or food processor and puree for 1 minute.
3. Place the chicken and jerk marinade in a 1 gallon zip-lock bag and let sit for at least 1 hour more time adds more flavor. (This can marinate overnight)
4. Remove the chicken from the marinade an save the leftover marinade…you can brush the chicken with it just before you are done grilling.
5. On a moderate heated grill Cook until the the chicken has an internal temperature of 165 -170 degrees F.. Use the left over marinade and brush over the chicken 3 minutes before it is finished.
6. Cooking Notes -We also did this in a 350 degree oven and had very good results. Charcoal grill is my favorite !!!

So that’s going to wrap this up for this special food grilled jerk chicken recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!