Steps to Make Perfect Juicy Kimchi Cheese Chicken

Hello everybody, it’s John, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, juicy kimchi cheese chicken. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Juicy Kimchi Cheese Chicken is one of the most popular of current trending foods on earth. It’s easy, it is fast, it tastes delicious. It’s appreciated by millions daily. Juicy Kimchi Cheese Chicken is something that I have loved my whole life. They are nice and they look wonderful.

To get started with this particular recipe, we have to prepare a few ingredients. You can have juicy kimchi cheese chicken using 4 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Juicy Kimchi Cheese Chicken:

1. Get 200 grams Chicken thigh meat
2. Prepare 50 grams Kimchi
3. Make ready 1 Pizza cheese
4. Prepare 1 Green onions and sesame seeds (optional)

Steps to make Juicy Kimchi Cheese Chicken:

1. Cut the chicken into large bite sized pieces. Make sure the pieces are fairly flat. Chop the kimchi up roughly.
2. Put the chicken skin side down in a frying pan and cook over medium heat. If your frying pan tends to stick, put a little vegetable oil in beforehand just to prevent the chicken from sticking.
3. When the skin becomes crispy, turn the piees over and wipe off any excess oil with paper towels. Put a lid on the pan and steam-fry for 2 minutes at medium heat.
4. Take the lid off and turn the heat off. Pile the kimchi on the chicken.
5. Put on the cheese. Replace the lid and cook for about 1 minute over low heat until the cheese melts, and it's done.
6. Transfer to a serving plate and scatter some chopped green onions and sesame seeds on top.

So that’s going to wrap it up with this special food juicy kimchi cheese chicken recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!