Hello everybody, it is John, welcome to our recipe site. Today, we’re going to prepare a special dish, eggless brownies. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Eggless Brownies is one of the most popular of current trending meals on earth. It’s simple, it is quick, it tastes delicious. It is appreciated by millions every day. Eggless Brownies is something that I’ve loved my entire life. They are nice and they look fantastic.
To get started with this recipe, we must first prepare a few ingredients. You can have eggless brownies using 8 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Eggless Brownies:
- Prepare 2 cup Flour
- Take 2 cup Sugar
- Get 3/4 cup Cocoa powder
- Prepare 1 cup milk
- Get 1/2 cup cooking oil
- Get 1 tsp baking powder
- Get 1 tsp salt
- Get 1 tbsp vanilla
Steps to make Eggless Brownies:
- preheat oven to 350°
- In a large bowl combine all dry ingredients and mix until well blended.
- Create a well in the center of dry mix and add oil, milk, and vanilla. Stir well with a wide sturdy spoon. (I recommend a wooden one!)
- Once mixed, let set for a minute. In a 12x6x2 (looks like a small cake pan) spray lightly with cooking spray, and pour in batter.
- Place in preheated oven for 30-45 minutes or until toothpick comes clean.
- Cool for 5 minutes. Cut into desired size(I did 1 1/2 inch cuts and got 10). Serve with ice cream for added "yum" effect!
- These will be thick and chewy on the inside, but crunchy and flaky on the outside! Enjoy!
So that’s going to wrap it up for this exceptional food eggless brownies recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
