31/10/2020 07:33

Simple Way to Prepare Quick Banana Bread (eggless)

by Roxie Cole

Banana Bread (eggless)
Banana Bread (eggless)

Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, banana bread (eggless). One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Banana Bread (eggless) is one of the most well liked of recent trending meals in the world. It is easy, it’s quick, it tastes delicious. It is appreciated by millions every day. They are nice and they look wonderful. Banana Bread (eggless) is something that I have loved my entire life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook banana bread (eggless) using 8 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Banana Bread (eggless):
  1. Make ready 500 grams Flour
  2. Prepare 4 large Ripe Bananas
  3. Make ready 1 cup Sugar
  4. Prepare 50 ml cooking Oil
  5. Get 1 1/2 tsp Baking Soda
  6. Get 10 tsp Buttermilk
  7. Make ready 1/2 cup Crushed walnuts
  8. Take 10 grams Yeast
Steps to make Banana Bread (eggless):
  1. Take 1 cup of boiling water & mix 4 teaspoons of sugar. Pour this mixture on the 10gm of yeast.. Then cover it and allow it to rise for 10mins.
  2. Blend buttermilk along with sugar & oil in a mixing bowl
  3. Sift baking powder and flour together & blend it in the mixture previously prepared mixture.
  4. Knead the mixture softly without forming lumps .
  5. Grease the bread mould n pour the mixture inside.
  6. Preheat the oven at 350°F / 200°C
  7. Keep the mixture in a warm place so that rises
  8. Then bake it for about 40mins and when it cools down , slice it and enjoy it with honey :D

So that is going to wrap this up with this special food banana bread (eggless) recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


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