20/10/2020 08:54

Step-by-Step Guide to Make Super Quick Homemade Simple Squashbread

by Tyler Hopkins

Simple Squashbread
Simple Squashbread

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, simple squashbread. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Simple Squashbread is one of the most favored of current trending meals in the world. It is simple, it is fast, it tastes delicious. It’s enjoyed by millions every day. They are fine and they look fantastic. Simple Squashbread is something that I have loved my whole life.

To begin with this recipe, we have to prepare a few ingredients. You can have simple squashbread using 3 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Simple Squashbread:
  1. Get 1 lb Self-rising flour
  2. Take 15 oz can Squash
  3. Get Sprinkle of Pumpkin Spice optional
Steps to make Simple Squashbread:
  1. In a large mixing bowl, mix then knead into a bread dough. Dough should not be sticky. Add more flour if sticky.
  2. Form ball, cover bowl, rest it about 30 mins.
  3. Score like scones 12 equal pieces.
  4. Roll each piece into ball placing in Teflon muffin pan.
  5. Bake 350° for 20 mins (clean toothpick test). I brushed butter on top last five minutes and is not necessary.
  6. Let cool and loosened with plastic knife.
  7. Slice and serve with butter. I used Butternut Squash in the recipe which has some sweetness.
  8. I store extras in a plastic bag in the refrigerator.

So that is going to wrap it up with this special food simple squashbread recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


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