24/10/2020 23:40

Recipe of Perfect Banana Oat Loaf Cake

by Willie Duncan

Banana Oat Loaf Cake
Banana Oat Loaf Cake

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, banana oat loaf cake. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Banana Oat Loaf Cake is one of the most popular of current trending foods in the world. It is easy, it’s fast, it tastes delicious. It’s enjoyed by millions every day. Banana Oat Loaf Cake is something which I have loved my whole life. They’re fine and they look fantastic.

I made one change–I cut the sugar back by half. I had a two-pack package of Nature's Valley Oats and Honey that I crushed up and sprinkled over the top before baking just to use it and get it out of my pantry. A cross between banana bread and a drizzle cake, this easy banana loaf recipe is a quick bake that can be frozen. It's great for using up overripe bananas, too.

To get started with this recipe, we must first prepare a few components. You can have banana oat loaf cake using 14 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Banana Oat Loaf Cake:
  1. Get 1 cup whole wheat flour
  2. Prepare 1/2 cup cooking oats (Quaker oats) + a spoonful for topping
  3. Prepare 1/4 cup self raising flour
  4. Take 1/2 cup brown sugar
  5. Prepare 3-4 medium sized ripe bananas (I prefer full ripe ones)
  6. Take 1/2 cup milk
  7. Make ready 1/4 cup cooking oil (coconut, rice bran, canola)
  8. Prepare 2 tsp vanilla extract
  9. Take 1 tsp baking powder
  10. Make ready 1/2 tsp baking soda (if making muffins, add a pinch extra)
  11. Make ready 1 pinch salt
  12. Take 1/2 tsp ground cinnamon
  13. Make ready 1 tbsp apple cider vinegar
  14. Prepare Handful chopped nuts or chocolate chips or chopped sultanas (optional)

Loaf can be kept in the fridge for up to a week, and tastes amazing with a spread of your favourite nut butter. Your Banana Cake Loaf stock images are ready. Download all free or royalty-free photos and vectors. Use them in commercial designs under lifetime, perpetual & worldwide rights.

Instructions to make Banana Oat Loaf Cake:
  1. Preheat oven to 350F or 170C. Lightly grease your tin with coconut oil (any oil that you have used).
  2. In a bowl mix mashed bananas, milk, oil, vanilla extract and sugar either by hand or mixer on medium speed.
  3. In a separate bowl mix flour, oats, baking powder, baking soda, cinnamon and salt.
  4. Add the wet ingredients into dry ingredients, slowly until just combined with rubber spatula. Don't over mix the batter. Mix in the vinegar after this.
  5. Transfer the batter into your container (loaf or muffin moulds). Sprinkle some oats on top of it with some brown sugar for presentation. - Bake for 25-30 minutes or till your knife or toothpick comes out clean (mine were done in 20 minutes so keep a check).

Download all free or royalty-free photos and vectors. Use them in commercial designs under lifetime, perpetual & worldwide rights. Dreamstime is the world`s largest stock photography community. See more ideas about recipes, food, banana oat pancakes. Peanut butter mug cake is the best way to start the new year off right!

So that is going to wrap it up with this exceptional food banana oat loaf cake recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


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