Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, banana cake with palm sugar. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Banana Cake with Palm Sugar is one of the most popular of current trending foods on earth. It is enjoyed by millions daily. It is easy, it’s quick, it tastes yummy. Banana Cake with Palm Sugar is something that I have loved my entire life. They are nice and they look wonderful.
To begin with this recipe, we must first prepare a few components. You can cook banana cake with palm sugar using 5 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Banana Cake with Palm Sugar:
- Get 4 ripe bananas, mashed
- Get 1 cup self-rising flour (or 1 cup of flour + 1 tsp of baking powder)
- Prepare 1/2 cup palm sugar (add more if you want a sweeter cake)
- Prepare 1 tbsp oil (I used sunflower oil)
- Take 2 eggs
Steps to make Banana Cake with Palm Sugar:
- Whisk eggs with palm sugar. Add mashed bananas, then oil, then flour. Stir until well combined.
- Heat the oven to 175 Celcius degrees.
- Bake the cake in a greased pan for about 18-20 minutes. Let cool, cut, and serve.
So that’s going to wrap this up for this exceptional food banana cake with palm sugar recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
