Hello everybody, it’s Louise, welcome to our recipe site. Today, I will show you a way to prepare a special dish, banana-nutella muffins. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
Banana-Nutella Muffins is one of the most favored of recent trending meals in the world. It’s enjoyed by millions daily. It is easy, it’s quick, it tastes delicious. Banana-Nutella Muffins is something that I have loved my entire life. They are nice and they look wonderful.
To begin with this recipe, we must prepare a few ingredients. You can cook banana-nutella muffins using 7 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Banana-Nutella Muffins:
- Prepare 3 medium sized browned-bananas
- Take 2 eggs
- Prepare 1/2 cup Nutella spread (choco-hazelnut spread)
- Make ready 1/2 cup water
- Make ready 1 cup self-rising flour (baking powder and salt included)
- Prepare 1 Nesquick (chocolate) syrup
- Take 1/3 cup unsalted butter
Steps to make Banana-Nutella Muffins:
- Preheat oven to 350°F
- In a medium-large bowl mash bananas into lumpy paste, add both eggs, mix
- In a separate microwave safe bowl, add butter and Nutella, microwave on high for 30s, stir and pour into banana-egg mixture
- Gradually add flour to mixture, stir, gradually add water to mixture, stir
- Pour ~1/3-1/2 cups of mixture into each cup of ungreased muffin pan
- Drizzle ~1 tbsp of Nesquick onto each muffin, swirl chocolate syrup into mixture using knife or toothpick
- Place muffin pan in oven for ~30 mins, when toothpick or fork comes out of center of center muffin(s) clean: they're ready
So that is going to wrap it up with this special food banana-nutella muffins recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
