Simple Way to Prepare Quick Crock-Pot Pork Chili

Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, crock-pot pork chili. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Crock-Pot Pork Chili is one of the most popular of current trending meals on earth. It’s simple, it’s fast, it tastes yummy. It is appreciated by millions daily. Crock-Pot Pork Chili is something which I have loved my whole life. They’re nice and they look fantastic.

To begin with this recipe, we must prepare a few components. You can have crock-pot pork chili using 11 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Crock-Pot Pork Chili:

1. Get 1 lb ground pork
2. Prepare 2 cans Rotel
3. Take 1 can black beans
4. Get 1 can white northern beans
5. Make ready 1 can corn
6. Make ready 1/2 a yellow onion diced (our whole if you love onion)
7. Take 1/4 cup brown sugar
8. Take Spices
9. Take Black pepper
10. Make ready Curry powder
11. Prepare Garlic powder

Instructions to make Crock-Pot Pork Chili:

1. Dice onion.
2. Mix onion and pork in a bowl.
3. Dust the pork with black pepper.
4. Add other spices sparingly. Don't overpower the pepper.
5. Fry the mixture in something oily. I had some bacon grease leftover from breakfast. Only needs to brown the edges. It should look like sloppy meat balls.
6. Add all ingredients to the Crock-Pot
7. Cook on low for 8 hours or on high for 4 hours. Check your Crock-Pot's manual for suggested times.
8. I enjoy my Chili with some cheddar cheese and sour cream.

So that’s going to wrap it up with this exceptional food crock-pot pork chili recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!