03/11/2020 11:39

Recipe of Perfect Sesame seed sauce

by Ryan Ruiz

Sesame seed sauce
Sesame seed sauce

Hey everyone, it is Brad, welcome to our recipe site. Today, we’re going to make a distinctive dish, sesame seed sauce. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Sesame seed sauce is one of the most popular of current trending foods in the world. It’s enjoyed by millions daily. It is easy, it’s quick, it tastes yummy. Sesame seed sauce is something which I’ve loved my entire life. They are fine and they look fantastic.

To get started with this recipe, we have to prepare a few ingredients. You can have sesame seed sauce using 9 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Sesame seed sauce:
  1. Prepare Toasted sesame seed
  2. Prepare Grated red bonnet,tatase, Onion
  3. Prepare tomato paste
  4. Get Fried ice fish
  5. Prepare Stock fish
  6. Make ready Boiled meat
  7. Get Maggi naija pot
  8. Make ready Signature miya spices
  9. Get Small Ogu leave
Steps to make Sesame seed sauce:
  1. First of all wash the sesame seed remove stones and dirt, toast till golden brown
  2. Ground the sesame seed
  3. Add palm oil in a pot add slice onion,fry a little,add the grounded scotch bonnet etc fry for 10mins
  4. Add meat stock with the seasoning and the stock fish cover and allow to cook for 10mins add the grounded sesame seed
  5. Stire and allow it to cook for some minutes,cover the pot and allow the sesame seed to simmer for 10mins,add the ogu stir and add the fried fish mix and allow it to simmer for another 5 minutes
  6. Add signature miya and stir.Serve and enjoy

So that’s going to wrap it up with this exceptional food sesame seed sauce recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


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