Simple Way to Prepare Perfect Indonesian Nasi Goreng (Fried Rice) with chicken

Hello everybody, it’s Brad, welcome to our recipe page. Today, we’re going to make a special dish, indonesian nasi goreng (fried rice) with chicken. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Indonesian Nasi Goreng (Fried Rice) with chicken is one of the most popular of current trending meals in the world. It’s enjoyed by millions daily. It is simple, it is quick, it tastes delicious. They are fine and they look fantastic. Indonesian Nasi Goreng (Fried Rice) with chicken is something that I have loved my entire life.

To get started with this recipe, we have to first prepare a few components. You can have indonesian nasi goreng (fried rice) with chicken using 15 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Indonesian Nasi Goreng (Fried Rice) with chicken:

1. Take basmati rice
2. Prepare chicken
3. Prepare shallots
4. Prepare carrot
5. Get tomato
6. Make ready cucumber
7. Take eggs
8. Prepare Salt
9. Take Sweet thick soya sauce (kecap manis)
10. Take Oil for frying
11. Make ready Ground spices for the rice:
12. Take coriander seeds
13. Prepare pepper
14. Make ready garlic
15. Get Salt

Instructions to make Indonesian Nasi Goreng (Fried Rice) with chicken:

1. Cook the basmati rice as per instructions on the package. Set aside once cooked.
2. Grind the spices: coriander seeds, pepper, and garlic.
3. Diced the chicken and the tomato. Slice the shallots and grate the carrot.
4. Heat the oil up until it turns gold and lower the heat. Toss the ground spices and shallots until it smells good.
5. Set the heat to medium and put the chicken until it is well cooked. Then put the grated carrot.
6. Set the heat to high and add the rice, salt, pepper, and the sweet thick soya sauce. Cook and stir until the rice turns brown. Taste to correct.
7. Fry the eggs separately.
8. Serve the fried rice with sliced cucumber and the fried eggs.
9. Other tasty adds-on that you will normally get with the dish when ordered in a restaurant are: krupuk (crisps), satay (grilled meat with peanut sauce), acar (pickles), and sambal (spicy sauce)

So that’s going to wrap this up for this special food indonesian nasi goreng (fried rice) with chicken recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!