Hello everybody, it is Drew, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, mushroom cookies. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
Mushroom Cookies is one of the most well liked of current trending foods in the world. It’s enjoyed by millions daily. It is easy, it is fast, it tastes delicious. They are nice and they look fantastic. Mushroom Cookies is something that I’ve loved my entire life.
To get started with this recipe, we must prepare a few ingredients. You can have mushroom cookies using 7 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Mushroom Cookies:
Make ready 250 grams butter
Take 1 cup powdered sugar (I used the measuring cup)
Take 2 eggs
Take 400 grams cornstarch
Make ready 1 pack baking powder (10g)
Make ready 1 pack vanilla (10g)
Prepare 390 grams all purpose flour
Instructions to make Mushroom Cookies:
Put the softened margarine, powdered sugar and egg at room temperature into the kneading bowl and beat it well with a mixer.
Let's add 400 grams of starch, vanilla and baking powder on it and mix it by hand. It will have a consistency that sticks to the hand.
Let's add flour in a controlled until it gets a soft consistency that does not stick to the hands. I used about 390 grams flour.
Let's take some large pieces of walnuts from the soft dough and roll them. Let's arrange them on a baking tray with baking sheets. Let's put cocoa in a separate bowl. Let's dip the mouth of the soda bottle in cocoa and press it on the cookies.
Let's bake it in a preheated 180 degree oven so that it stays white for 15 minutes. - With these measurements, 25 cookies are obtained. Bon appetit
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