05/10/2020 18:48

Recipe of Ultimate Roasted Pepper Hummus

by Barry Bowers

Roasted Pepper Hummus
Roasted Pepper Hummus

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, roasted pepper hummus. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Roasted Pepper Hummus is one of the most well liked of current trending meals on earth. It’s appreciated by millions daily. It is simple, it is fast, it tastes delicious. They are nice and they look wonderful. Roasted Pepper Hummus is something that I’ve loved my whole life.

To get started with this particular recipe, we must first prepare a few components. You can have roasted pepper hummus using 9 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Roasted Pepper Hummus:
  1. Make ready 1 red pepper
  2. Make ready 2 tablespoons olive oil
  3. Make ready 800 g can of chickpeas drained
  4. Make ready 2 garlic cloves minced
  5. Take 2 tablespoons lemon juice
  6. Take 60 ml water
  7. Prepare 3 tablespoons tahini
  8. Make ready 1 teaspoon ground cumin
  9. Get salt and pepper for seasoning
Steps to make Roasted Pepper Hummus:
  1. Preheat the oven to 180 oC - Roast the whole pepper for 30 minutes - Place in a plastic sandwich bag and leave for 10 minutes - Peel off the skin and remove the stalk and seeds
  2. Place the the pepper, olive oil, chickpeas, garlic, lemon juice, water, tahini, cumin and seasoning in a blender - Blitz until smooth

So that’s going to wrap it up for this exceptional food roasted pepper hummus recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


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