Step-by-Step Guide to Prepare Favorite Thin cut New York strip with lobster and asparagus

Hey everyone, it’s me, Dave, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, thin cut new york strip with lobster and asparagus. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Thin cut New York strip with lobster and asparagus is one of the most favored of current trending meals on earth. It’s easy, it is fast, it tastes yummy. It is enjoyed by millions every day. Thin cut New York strip with lobster and asparagus is something which I’ve loved my entire life. They’re fine and they look fantastic.

To begin with this recipe, we have to first prepare a few ingredients. You can have thin cut new york strip with lobster and asparagus using 11 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Thin cut New York strip with lobster and asparagus:

1. Make ready 1 thin cut of New York strip
2. Make ready 1 (5 ounce) lobster tail
3. Make ready 6 pieces asparagus
4. Make ready Olive oil
5. Make ready 1 garlic clove
6. Make ready 1 tablespoon butter
7. Get 1 or 2 potatoes
8. Make ready 1/4 cup milk
9. Get 1/3 cup cheddar cheese
10. Prepare 1 tablespoon sour cream
11. Make ready 1 pinch salt and pepper for taste

Steps to make Thin cut New York strip with lobster and asparagus:

1. First you wash your potatoes and then remove all the skin . Put a pot to boil and add some salt for flavor . Cut them in half then add to pot for about 10-15 minutes .
2. While the potatoes are cooking take your asparagus and wash them throughly . Cut the ends off the asparagus . Put some butter on a pan and let it melt . Add your asparagus cook for 5 minutes . Add some salt and pepper .
3. Drain your potatoes , add to bowl and start mashing . Add your milk , sour cream , butter , cheddar cheese. Mix them all together until smooth . Put your lobster tail to boil for 5 minutes .
4. Now take your New York strip And season generously with salt and pepper. Add some olive oil to pan . (Make sure your pan is hot before adding the Steak!) when the pan is nice and hot add the steak . Let it sear for about 2 minutes . Add the garlic clove to the pan. Flip your steak and add butter to it.
5. Now your done ! Enjoy your surf and turf 🙂

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