Hello everybody, it’s Louise, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, balsamic potato salad. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
Balsamic Potato Salad is one of the most well liked of current trending foods on earth. It is easy, it is fast, it tastes delicious. It is appreciated by millions daily. They are fine and they look wonderful. Balsamic Potato Salad is something which I’ve loved my entire life.
To begin with this recipe, we have to prepare a few components. You can have balsamic potato salad using 10 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Balsamic Potato Salad:
- Get 3 pounds new red mini potatoes
- Prepare 1/2 cup slivered oil-packed sun-dried tomatoes
- Prepare 3 Tbsp capers
- Prepare 1/2 cup balsamic vinegar
- Prepare 1/4 cup olive oil
- Make ready 2 Tbsp sun-dried tomato oil
- Take 1 Tbsp dijon mustard
- Get 1 tsp salt
- Make ready 1/2 tsp pepper
- Prepare 2 Tbsp chopped fresh basil
Steps to make Balsamic Potato Salad:
- In a pot of boiling salted water, cook potatoes for 20 minutes or until tender. Drain and let cool; cut into bite size pieces if needed. Place in bowl. Add tomatoes and capers.
- Whisk together vinegar, olive oil, sun-dried tomato oil, mustard, salt and pepper; toss with potato mixture. Let stand for 5 minutes. Sprinkle with basil.
- Serve and enjoy!
So that is going to wrap this up for this exceptional food balsamic potato salad recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
