06/10/2020 13:11

Steps to Prepare Perfect Pepperoni pizza pasta bake

by Stephen Garcia

Pepperoni pizza pasta bake
Pepperoni pizza pasta bake

Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, pepperoni pizza pasta bake. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Pepperoni pizza pasta bake is one of the most well liked of current trending foods in the world. It’s appreciated by millions daily. It is easy, it’s fast, it tastes delicious. They’re nice and they look fantastic. Pepperoni pizza pasta bake is something which I’ve loved my whole life.

To begin with this particular recipe, we must prepare a few ingredients. You can have pepperoni pizza pasta bake using 13 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Pepperoni pizza pasta bake:
  1. Get 16 oz dry rigatoni pasta
  2. Take 1 can (28 oz) peeled San marzno tomatoes
  3. Prepare 1 can (28 Oz) tomato puree
  4. Take Pepperoni
  5. Make ready Mozzarella shredded cheese divided
  6. Take Black pepper
  7. Get Salt
  8. Make ready Basil
  9. Make ready Oregon
  10. Get Onion powder
  11. Make ready Garlic powder or Minced garlic
  12. Make ready 2 cups chicken stock for making in an instant pot only and one cup of water
  13. Take For seasoning they are made to taste a pinch of this a dash of that
Steps to make Pepperoni pizza pasta bake:
  1. Cook rigatoni’s pasta to box Directions.
  2. In a big bowl combine all ingredients except the cheese and pepperoni and add the rigatoni pasta,mix… then spary a 13x9 baking dish. pour pasta mixture in baking dish…. crush the tomatoes before topping with some cheese cover with foil
  3. Bake at 400 till cheese melts remove from oven add the pepperoni and top it with more cheese place back in oven uncovered till cheese melts.
  4. NOTES- the tomatoes need to be crushed, I made mine in an pressure cooker so iam not sure where you crush them but you don’t want big tomatoes)
  5. For cooking in the instant pot- add all ingredient except the cheese and pepperoni… cook for 6 mins under pressure. Spary a 13x9 baking dish After you release the pressure mix it and crush the tomatoes and remove any pasta that burned and stuck to the bottom then add the pasta mixture to the baking dish
  6. Bake at 400 till cheese melts remove from oven add the pepperoni and top it with more cheese place back in oven uncovered till cheese melts. top with pepperoni and cheese cook in the oven uncovered at 400 till the pepperoni is done and cheese has melted. This won’t take long as the cheese melts as you put it on just want to brown it some.
  7. Sever with salad or garlic bread
  8. I didn’t have chicken broth so I used 2 bouillon cubes with 2 cups of water.
  9. Notes- my pasta burned and stuck to the bottom. I recommend not doing this in an instant pot or pressure cooker. My pictures look different because my pressure cooker as an air fryer lid as well so I didn’t need to put mine in the oven, if anyone was wondering why mine looks so different.

So that’s going to wrap this up for this special food pepperoni pizza pasta bake recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


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