Step-by-Step Guide to Make Award-winning Baked Curry Mac and Cheese with Chicken and Broccoli
by Fannie Campbell
Baked Curry Mac and Cheese with Chicken and Broccoli
Hey everyone, it’s Brad, welcome to our recipe page. Today, we’re going to make a special dish, baked curry mac and cheese with chicken and broccoli. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
Baked Curry Mac and Cheese with Chicken and Broccoli is one of the most favored of recent trending meals on earth. It’s appreciated by millions daily. It is easy, it is fast, it tastes yummy. Baked Curry Mac and Cheese with Chicken and Broccoli is something that I’ve loved my whole life. They are nice and they look wonderful.
To begin with this recipe, we have to prepare a few ingredients. You can cook baked curry mac and cheese with chicken and broccoli using 16 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Baked Curry Mac and Cheese with Chicken and Broccoli:
Prepare 1 Cooking Spray
Prepare 6 oz Uncooked Pasta (your favorite short noodle)
Steps to make Baked Curry Mac and Cheese with Chicken and Broccoli:
Cook Pasta according to instructions. Add broccoli 3 minutes before Pasta is finished. Drain and return to pot.
In medium saucepan melt butter over medium. Add breadcrumbs, stir frequently until golden brown. Transfer to small bowl and mix with 2 tablespoon Parmesan cheese.
Preheat oven to 375. Coat 2 quart baking dish with cooking spray
In large saucepan whisk milk, curry powder and flour together. Bring to boil, whisk frequently. Reduce heat and simmer on low for about 2 minutes.
Remove from heat and whisk with cheddar cheese, mustard, salt, pepper, 3 tablespoons parmesan cheese
Pour sauce over noodles, broccoli and chicken. Stir until well coated.
Pour mixture into prepared baking dish, top with shredded cheddar cheese and then breadcrumbs
Bake for 20-25 minutes until edges are bubbly
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