Hello everybody, it’s Louise, welcome to my recipe site. Today, we’re going to prepare a special dish, christmas mincemeat loaf. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
Christmas Mincemeat Loaf is one of the most favored of recent trending meals on earth. It is easy, it is quick, it tastes yummy. It’s appreciated by millions every day. They are nice and they look wonderful. Christmas Mincemeat Loaf is something which I’ve loved my whole life.
To get started with this recipe, we have to prepare a few ingredients. You can have christmas mincemeat loaf using 6 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Christmas Mincemeat Loaf:
- Take 170 g caster sugar
- Prepare 2 eggs
- Take 175 ml dairy free milk
- Get 60 g dairy free spread melted
- Make ready 250 g Christmas mincemeat
- Take 300 g gluten free self raising flour
Instructions to make Christmas Mincemeat Loaf:
- Preheat the oven to 170 oC - Grease and line a loaf tin
- Whisk together the caster sugar, eggs, dairy free milk and melted dairy free spread - Stir in the gluten free flour and mincemeat - Spoon into the loaf tin
- Bake for 50 minutes
- Remove from the loaf tin and allow to cool - Dust with icing sugar before serving
So that’s going to wrap this up with this special food christmas mincemeat loaf recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
