Step-by-Step Guide to Prepare Ultimate Healthy Sooji pav / Bread / Toast

Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, healthy sooji pav / bread / toast. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Healthy Sooji pav / Bread / Toast is one of the most well liked of recent trending foods in the world. It’s appreciated by millions every day. It’s simple, it’s quick, it tastes yummy. Healthy Sooji pav / Bread / Toast is something that I’ve loved my entire life. They’re fine and they look fantastic.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have healthy sooji pav / bread / toast using 9 ingredients and 13 steps. Here is how you cook that.

The ingredients needed to make Healthy Sooji pav / Bread / Toast:

1. Take 2 tsp sugar
2. Get 1.5 tsp yeast
3. Get 2 cup rava
4. Take 1 tsp salt
5. Get As required Water
6. Make ready 1 tsp butter (for brushing)
7. Make ready 1 tsp milk (for brushing)
8. Get 1 tsp milk powder
9. Make ready 1/2 tsp cardamom powder

Steps to make Healthy Sooji pav / Bread / Toast:

1. Grind one cup sooji in grinder. Transfer ground sooji in bowl. Mix 1/2 cup water. Cover and keep aside for 1 hour.
2. After 1 hr uncover it and give a good stir.
3. Mix 1tsp salt, 1tsp powder sugar, 1tsp instant active dry yeast, 1tsp milk powder in 1/4 cup water.
4. Mix wet ingredients, 1/2 tsp cardamom powder in soaked sooji. Make a sticky dough.
5. Grease the sheet or platform with oil and transfer the dough. Knead the dough for 5 minutes. Cover and keep aside for 40-60 minutes.
6. Uncover the dough, transfer the dough on sheet and knead the dough for a minute.
7. Divide the dough in two equal portions. Prepare balls for pav with one portion. For other portion take a ball and flatten it and roll in a log shape. Punch the both side ends.
8. Now cover all and keep aside for 20 minutes for second proofing. After 20 minutes logs and pav are doubled in size. Milk/butter wash them gently.
9. Bake in preheated oven for 20 minutes on 200 degree.
10. Bread loaf and pav is ready now. Take out from oven. Grease with oil or butter and allow to cool completely for 2 hrs.
11. Soft and spongy bread loaf and pav are ready. Cut the bread with thick slices. you can serve it with bhaji, Misal, Tea or coffee.
12. For toast bake the bread slices in 200 degree in preheated oven for 15-20 minutes. Flip the bread slices of oven plate and bake for another 10-15 minutes on 200 degree.
13. Homemade sooji rusks and pav are ready. Allow to cool and enjoy with meal.

So that’s going to wrap this up for this special food healthy sooji pav / bread / toast recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!