01/10/2020 19:58

Step-by-Step Guide to Prepare Super Quick Homemade Mashed Cauliflower

by Ellen Lawson

Mashed Cauliflower
Mashed Cauliflower

Hello everybody, it is John, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, mashed cauliflower. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

Mashed Cauliflower is one of the most favored of current trending meals on earth. It’s simple, it’s fast, it tastes delicious. It’s appreciated by millions daily. Mashed Cauliflower is something which I have loved my entire life. They’re fine and they look fantastic.

To get started with this recipe, we must prepare a few components. You can have mashed cauliflower using 6 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Mashed Cauliflower:
  1. Prepare 1 head Cauliflower *cut into florets
  2. Get 2 cloves Garlic
  3. Prepare 1 teaspoon Salt for cooking Cauliflower
  4. Make ready 20-30 g Butter
  5. Make ready Salt & Freshly Ground Pepper
  6. Get 1/2 cup grated Parmesan OR Cheese of your choice
Instructions to make Mashed Cauliflower:
  1. Cook Cauliflower and Garlic in boiling salted water in a large saucepan until tender.
  2. Drain very well, and return to the saucepan. Add Butter, mash, season with Salt & Pepper as required. Add grated Parmesan OR Cheese of your choice, and use a spoon or spatula to mix until smooth. - *Note: Do not use a whisk or mixer to mix in the Parmesan. - You will have a hard to time to clean it.

So that is going to wrap it up for this special food mashed cauliflower recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


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