Hello everybody, it is Drew, welcome to our recipe site. Today, we’re going to make a special dish, cauliflower butternut squash mashed. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
Cauliflower Butternut Squash Mashed is one of the most well liked of current trending foods in the world. It is appreciated by millions every day. It’s simple, it’s quick, it tastes yummy. Cauliflower Butternut Squash Mashed is something which I have loved my entire life. They’re nice and they look wonderful.
To get started with this recipe, we must first prepare a few components. You can cook cauliflower butternut squash mashed using 6 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Cauliflower Butternut Squash Mashed:
- Get 1/4 cup Silk Soy Milk
- Take 1 large head of Cauliflower
- Get 3 cup Butternut Squash
- Make ready 1 tsp Garlic Powder
- Take 1/4 cup Parmesan Cheese
- Take 1 pinch of Salt and Pepper
Steps to make Cauliflower Butternut Squash Mashed:
- Cook Cauliflower and butternut squash until tender.
- Once tender, peel the butternut squash, cut in half lengthwise , and remove seeds. Place cauliflower in a blender with 2 tablespoons of Silk Soy Milk, 2 Tablespoons of Parmesan Cheese, 1/2 teaspoon garlic powder, and salt and pepper to taste. Blend until smooth.
- Place squash in blender with 2 tablespoon s of Silk Soy Milk, 2 tablespoons of Parmesan Cheese, 1/2 garlic powder and salt and pepper to taste. Blend until smooth.
- Blend cauliflower and butternut squash mixture together and serve
So that’s going to wrap this up with this special food cauliflower butternut squash mashed recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
