Recipe of Award-winning Chinese Braised Pork Trotters
by Myrtle Rice
Chinese Braised Pork Trotters
Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, chinese braised pork trotters. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
Chinese Braised Pork Trotters is one of the most popular of recent trending meals on earth. It’s enjoyed by millions daily. It’s easy, it’s quick, it tastes yummy. Chinese Braised Pork Trotters is something which I have loved my whole life. They’re nice and they look fantastic.
To get started with this recipe, we must prepare a few ingredients. You can cook chinese braised pork trotters using 17 ingredients and 13 steps. Here is how you can achieve it.
The ingredients needed to make Chinese Braised Pork Trotters:
Take Pressure cooker
Prepare 2 pigs feet split
Make ready Thumb sized piece fresh ginger
Make ready 1 tsp. Salt
Take 2 Tbs. Hot sauce (optional)
Make ready Water to cover pigs feet
Get Wok
Get 2 1/2 cups pressure cooker broth
Get 1 finger size fresh ginger
Get 3 garlic cloves
Make ready 1/4 tsp anise powder
Make ready 1/8 tsp powdered cloves
Take 1 tsp salt
Prepare 3 Tbl. Soy sauce
Take 3 Tbl. White wine
Make ready 1 Tbl. Sugar
Prepare 2 Tbl. Hot sauce
Instructions to make Chinese Braised Pork Trotters:
Clean your Trotters.
Place trotters in a pressure cooker, put water in, to almost cover them.
Add the rest of the pressure cooker ingredients.
Bring pressure cooker up to pressure (15 psi on mine), turn down heat to just maintain pressure. Cook for 15 minutes.
Let pressure release naturally, not rapid. About 10-15 minutes.
Heat a wok/stir fry/large pot on medium. Add trotters and broth from pressure cooker.
Clean ginger and garlic, slice them.
Add the rest of the Wok ingredients
Bring to a boil. Turn heat down to a simmer. Cover.
Simmer for 30 minutes, but turn them over every 10 minutes.
They are done.
Serve.
You can garnish them with chopped green onions, sesame seeds, flat leaf parsley. But I like them plain.
So that is going to wrap it up for this exceptional food chinese braised pork trotters recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!